Chicago Brick Oven CBO-750 Countertop Wood Fired Pizza Oven

The Chicago Brick Oven CBO-750 Countertop Wood Fired Pizza Oven delivers unmatched performance, durability, and authentic wood-fired flavor. Designed for both residential and commercial applications, this oven features a massive 38" x 28" cooking surface and proprietary FlameRoll® technology that allows it to reach temperatures exceeding 1000°F.

Manufactured in the USA using commercial-grade refractory cement and stainless steel fiber reinforcement, the CBO-750 heats faster, holds heat longer, and cooks more evenly than conventional pizza ovens. Whether you're cooking artisan pizzas, steaks, vegetables, or desserts, everything tastes better when it’s cooked wood-fired.

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Why Choose the CBO-750

• Unparalleled Heat Retention: proprietary refractory cement holds heat longer
• Extreme Temperatures: capable of cooking in excess of 1000°F
• Signature FlameRoll® Technology: creates even, high-temperature heat circulation
• Versatile Cooking: pizza, meats, vegetables, breads, and desserts
• Made in the USA: engineered and manufactured in Chicago, Illinois
• Certified Safe: UL & NSF certified for indoor or outdoor use

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Countertop Design Flexibility

The CBO-750 countertop design allows installation on a sturdy base of your choice, offering the benefits of a permanent brick oven without the time or expense of a custom build. If you ever relocate, the oven can move with you — a flexibility traditional masonry ovens can’t offer.

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Advanced FlameRoll® Drafting System

Unlike poorly designed ovens that trap heat and smoke near the dome ceiling, the CBO-750 pulls the flame horizontally across the dome before directing it vertically through the flue. This ensures consistent cooking temperatures while preventing smoke from escaping through the front opening.

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Specifications

• Model: CBO-750 Countertop
• Cooking Surface: 38" x 28"
• Construction: Commercial-grade refractory cement
• Design: Igloo-style dome for optimal heat circulation
• Maximum Temperature: 1000°F+
• Weight: 652 lbs
• Use: Residential & Commercial

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Certifications

• UL Subject 2162 Certified
• NSF / ANSI Standard 4
• ULC Standard S627

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What’s Included

• 6-Piece Oven (Dome, 3-Piece Hearth, Arch, Decorative Door)
• Fully Insulated, Pre-Assembled Oven
• Class A Double Wall Chimney
• Pizza Peel
• Wire Cleaning Brush
• Infrared Thermometer Heat Gun

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Available Hood Finishes

• Stainless Steel
• Silver Vein
• Copper Vein
• Solar Black

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Warranty

Chicago Brick Oven warrants the CBO-750 to be free from defects in materials and workmanship for one (1) year from the date of shipment.

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Downloads

• Specifications
• Warranty

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Frequently Asked Questions

How many pizzas can the CBO-750 cook at once?
The CBO-750 can cook up to two 12" pizzas simultaneously in under three minutes per pizza.

Is this oven approved for indoor use?
Yes. The CBO-750 is UL and NSF certified for both indoor and outdoor installation.

Does it arrive assembled?
Yes. The oven is fully pre-assembled and insulated for faster installation.

Where is the CBO-750 made?
The oven is proudly made in the USA using American-sourced materials.

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Authorized Chicago Brick Oven retailer • Ships nationwide • Commercial-grade wood-fired performance